



Liberta Food is responsible for the olive oil we provide and how that olive oil is produced, packaged, stored, shipped, and priced. Our legal commitment is to provide delicious, nutritious, healthy, reliable, traceable, sustainable, and affordable early-harvest cold-pressed olive oil that complies with international standards.

Liberta Food prefers sunproof glass and organic fabric packaging not to produce any non-recyclable and polluting solid waste. In addition, for food safety reasons, Liberta Food uses Guala closure in its olive oil packaging to avoid counterfeited refill attempts, which in many cases lead to dramatic health and legal consequences.

With the rising popularity of olive oil, concerns about authenticity and quality have emerged. Consumers and experts are focusing on ways to identify genuine, high-quality olive oil and the importance of proper labeling and international certifications. Liberta Food does not allow deceptive and dishonest practices in its products. Because of that, Liberta Food meticulously focuses on strengthening the position of farmers practicing organic agriculture, accredited olive oil producers, and cooperatives in the agricultural food chain.

The early harvest cold-pressed olive oil has become an integral part of many cuisines worldwide, and culinary trends surrounding its use continue to evolve. Topics such as pairing extra virgin olive oil (EVOO) with specific dishes, exploring different flavor profiles, and incorporating olive oil into various cooking techniques have gained popularity.

EVOO in beauty and wellness has gained attention in recent years. It is being incorporated into skincare, haircare, and wellness routines due to its moisturizing properties, antioxidant content, and potential health benefits when applied topically.

Four basic principles are indispensable in establishing Liberta Food.

Quality
Food quality includes safety, ethical, aesthetical, functional, convenience, authenticity, sensory, nutrition, and origin.

Traceability
Farm to table concept considers people's demands and feedback along the food chain. Liberta Foof pays attention to consumer information, database, tracing of consignments, and certificates of agricultural products traded and exported in the EU.

Reliability
Food needs to be nutritious, fresh, and safe. Constituents of food contact materials that transfer from these materials into the food may affect the chemical safety and human health, quality, taste, smell, and appearance.

Sustainability
The goal of food sustainability is also to reduce the overall environmental footprint of the food system and make adopting healthy diets easier.